Separation and purification of biomolecules and others by membrane technology use (MF, UF).
Aerobic, anaerobic and photosynthetic microorganisms Culture and production of their primary and secondary metabolites in increasing capacity fermenters ranging from 7-1000 L.
Separation of solid-liquid phases by continuous centrifugation.
Concentration of solutes by rotavap vacuum.
Drying of cells, biomolecules and substrates using lyophilization.
Grinding of plant cells, animal cells and others.
Sterilization of cultures, products, laboratories and other equipment.
Physico-chemical and microbiological characterization of some products.
Transfer of knowledge and know-how.
Modeling and optimization of technological processes.
