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Involvement of cysteine 306 and alanine 63 in the thermostability and oligomeric organization of glucose isomerase from Streptomyces sp. SK. Biologia 64/5: 845-851
de BORGI M A , Mamdouh BEN ALI , Samir BEJAR, RHIMI M., AGHAJARI N., JUY M., HASER R.
2009

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