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 Lipid-Lowering and Antioxidant Effects of an Ethyl Acetate2 Extract of Fenugreek Seeds in High-Cholesterol-Fed Rats. J. Agric. Food Chem. 24;58(4):2116-22
de BELGUITH-HADRICHE O, BOUAZIZ M, JAMOUSSI K., EL FEKI A., SAYADI S.,MAKNI-AYEDI F
2010 Résumé
Références
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